The Smoked Room — a 14-seat, 2-Michelin-star tasting menu restaurant by chef Dani García — is reason enough to book the Hesperia. an intimate fine dining experiences in the city, with a 15-course menu built around smoke, fire, and García's Andalusian roots. The hotel itself is a full-service property on Paseo de la Castellana with 171 well-appointed rooms, a full spa, and the more casual Mery Bárbola cocktail bar. The Castellana location works particularly well for Salamanca and Chamberí access. Book the Smoked Room well in advance — it fills weeks ahead.
Why We Chose It
The Smoked Room — a 14-seat, 2-Michelin-star tasting menu by Dani García — is reason enough to book. Fifteen courses built around smoke, fire, and Andalusian roots. Full-service property on Paseo de la Castellana with spa and the Mery Bárbola cocktail bar.
What Stands Out
- The Smoked Room (2 Michelin stars, 14 seats)
- Dani García
- Paseo de la Castellana
- Full spa
- Book Smoked Room weeks ahead