A grand dining room revival — classic American cuisine in one of the city’s most iconic spaces.
Why It Belongs on the List
One of the magnificent dining rooms in New York — the restored Four Seasons space in the Seagram Building designed by Philip Johnson and Mies van der Rohe, now serving American classics by chefs Mario Carbone and Rich Torrisi in the room where the power lunch was invented.
What Stands Out
- The restored Four Seasons space in the Seagram Building
- Philip Johnson and Mies van der Rohe architecture
- Where the power lunch was invented
- Mario Carbone and Rich Torrisi's American classics
- The defining dining room in New York