A sustainability-focused hotel on the Embarcadero with natural materials, bay views, and a calm, contemporary feel. A good option for modern design with a softer, quieter atmosphere.
Why We Chose It
The eco-luxury brand’s San Francisco outpost, built to LEED Platinum standards in SoMa near the Moscone Center. Terrene restaurant serves sustainably sourced California cuisine, the design uses reclaimed and natural materials throughout, and the environmental program extends from energy systems to guest amenities. the most sustainable luxury hotel in the city.
What Stands Out
- LEED Platinum certified
- Terrene restaurant — sustainably sourced
- Near Moscone Center in SoMa
- Reclaimed and natural materials throughout