An open-air terrace on the volcanic ridge between the Pitons — Dasheene at Ladera combines the finest dining view on the island with notably accomplished Caribbean cuisine. The sunset from this terrace is the most celebrated in St. Lucia.
Why It Belongs on the List
Dasheene at Ladera Resort has the finest dining view of any restaurant in the Caribbean: an open-air terrace on the volcanic ridge between the Pitons at 1,000 feet, with Petit Piton rising directly ahead and the Caribbean glowing below. The menu celebrates St. Lucian produce and seafood: grilled mahi-mahi with plantain chips, curried goat with dasheen (the Caribbean root vegetable it's named for), fresh fish ceviche, and the signature chocolate lava cake made with Fond Doux estate cacao from the Soufrière valley. Non-guests are welcome for dinner; sunset service begins around 5:30pm. Book the table closest to the view. a memorable dining experiences in the Caribbean.
What Stands Out
- One of the most memorable dining views in the Caribbean
- Open-air setting on a UNESCO-listed volcanic ridge — Pitons framing the horizon
- Signature dishes: grilled mahi-mahi, curried goat, fish ceviche
- Chocolate lava cake made with cacao from the local Fond Doux estate
- Non-guests welcome for dinner
- Request a table closest to the view
- Sunset service from ~5:30pm
- Located at Ladera Resort, Soufrière