Dinner under a canopy of coconut palms. The most romantic restaurant in Turks and Caicos, and widely considered the best.
Why It Belongs on the List
Coco Bistro has been the island's defining restaurant for over two decades. Dinner is served beneath a cathedral of mature coconut palms strung with fairy lights, on a terrace that manages to feel both intimate and expansive. The menu is Caribbean-influenced with European technique — conch ceviche, grilled lobster, and a wine list that punches well above its island surroundings. Book well in advance.
What Stands Out
- Canopy of coconut palms
- Most romantic setting on the island
- Caribbean-European menu
- Grilled local lobster
- Award-winning wine list
- Reservations essential