Vail's most refined fine-dining room — Chef Paul Ferzacca's French-inspired seasonal menu in an intimate Vail Village setting with one of Colorado's best wine lists.
Why It Belongs on the List
La Tour has been one of Vail's most accomplished fine-dining restaurants for decades under chef-owner Paul Ferzacca. The French-inflected seasonal menu — foie gras, Colorado lamb, precision fish work — is executed in an intimate room that holds around 60 guests. The wine cellar is extraordinary and the sommelier program is one of the most serious in the valley. A consistent choice for celebrations and proposal dinners in Vail.
What Stands Out
- French-inspired seasonal menu
- Intimate 60-seat dining room
- Outstanding wine cellar
- Chef-owner Paul Ferzacca
- Located in Vail Village
- Ideal for celebration dinners
- Decades of consistency